Menu

“Iberico” ham "5 Jotas Selección Privada"

Iberian sausages assortment and cheese

Cheeses assortment with honey and nuts

Foie terrine with toasts

Anchovies from Santander

Mussels in pickled sauce and fried potatoes

Pickled Anchovy Salad

Muscovite salad

Avocado salad, Tuna and Hazelnut Vinaigrette

Pumpkin Cream with Toasted Bread

Grilled or Galician octopus

Grilled Baby squids

Baby scallops

Squid rings

Garlic Red Prawns

Crunchy Cod fritters

“5 Jotas Selección Privada” Ham croquettes

Blonde Clams with Seafood Sauce

Spanish potatoes “Tortilla” made at the time, with or without onion

Lobster Rice (price per person, min 2 pax)

Monkfish with langostinos

Sea bass "A la Bilbaina"

Fish and Seafood Casserole

Hake and Clams with Green Sauce

Sauteéd Tuna and Red Onion

Sirloin Sautéed in its juice

Lamb chops with garlic

Sirloin medallion with foie

Old Cow Chop (500g)

Mini Oxtail Burgers (3 units)

Lamb Shoulder backed in oven

Veal "Cachopo" with Ham and truffled Gouda Cheese

Chocolates, thick, light and cold with 4 “churros”

Patio de Leones Cheese Cake

Crepe filled with Diplomat Cream with Orange Liqueur

Homemade Carrot Cake

Chocolate Brownie with Vanilla Ice Cream

Toast with Mango Ice Cream

Kafa Coffee Express or with a dash of milk

Coffee latte

Italian Capuccino

Latte Macchiato

American Coffee

Tea assortment

Chocolate, thick, light or cold

Irish Coffee

Chocolates, thick, light and cold with 4 “churros”

White loaf toast or cereal loaf toast with tomato and picual oil + Coffee or tea

White loaf toast or cereal loaf toast with Iberian Ham and tomato + Coffee or tea

White loaf toast or cereal loaf toast with butter and marmalade + Coffee or tea

Spanish Potato “Tortilla”

French croissant with butter and homemade marmalade + Coffee or tea

+ Fresh Orange Juice