Menu

“Iberico” ham "5 Jotas Selección Privada"

Iberian sausages assortment and cheese

Cheeses assortment with honey and nuts

Anchovies from Santander

Mussels in pickled sauce and fried potatoes

Tomato and bread puree with hardboiled egg and Iberian ham "5 Jotas"

Caesar Salad

Muscovite salad

Avocado salad, Tuna and Hazelnut Vinaigrette

Red Tuna Tartare

Spicy Potatoes

Scrambled Eggs with Ham and "Padron" Peppers

Grilled Octopus on Mashed Potatoes or Galician Style

Grilled Squid

Baby scallops

Squid rings

Garlic Red Prawns

Crunchy Cod fritters

“5 Jotas Selección Privada” Ham croquettes

Spanish potatoes “Tortilla” made at the time, with or without onion

Seafood Rice (price per person, min 2 pax)

Monkfish in “Salsa Verde”

Sea bass "A la Bilbaina"

Cod Loin with Vegetables Sauce

Beef Sirloin: with Foie Gras, Wild Mushroom Sauce and Mashed Potatoes

Lamb chops with garlic

Sirloin medallion with foie

Old Cow Chop (500g)

Sirloin Sautéed in its juice

Mini Oxtail Burgers (3 units)

Iberian Pork Cheeks on Mashed Potatoes

Veal "Cachopo" with Ham and truffled Gouda Cheese

Chocolates, thick, light and cold with 4 “churros”

Patio de Leones Cheese Cake

Crepe filled with Diplomat Cream with Orange Liqueur

Homemade Carrot Cake

Chocolate Brownie with Vanilla Ice Cream

Toast with Mango Ice Cream

Kafa Coffee Express or with a dash of milk

Coffee latte

Italian Capuccino

Latte Macchiato

American Coffee

Tea assortment

Chocolate, thick, light or cold

Irish Coffee

Chocolates, thick, light and cold with 4 “churros”

White loaf toast or cereal loaf toast with tomato and picual oil + Coffee or tea

White loaf toast or cereal loaf toast with Iberian Ham and tomato + Coffee or tea

White loaf toast or cereal loaf toast with butter and marmalade + Coffee or tea

Spanish Potato “Tortilla”

French croissant with butter and homemade marmalade + Coffee or tea

+ Fresh Orange Juice